Easy BBQ Ground Beef & Potato Pie
The recipe Easy BBQ Ground Beef & Potato Pie is ready in approximately 25 minutes and is definitely a spectacular gluten free and fodmap friendly option for lovers of American food. This recipe covers 5% of your daily requirements of vitamins and minerals. This recipe makes 25 servings with 70 calories, 6g of protein, and 2g of fat each. com. Head to the store and pick up original barbecue sauce, vegetables, potato wedges, and a few other things to make it today.
Instructions
Place meat in microwaveable plastic colander set over bowl. Microwave on HIGH 8 min., stirring every 2 min. to break up meat. Spoon meat into 9-inch microwaveable dish with lid; discard drippings from bowl.
Add frozen vegetables to meat; mix well. Microwave 2 min. Top with tomatoes and potatoes.
Mix barbecue sauce and dressing.
Pour over vegetables; partially cover with lid. Microwave on HIGH 10 min. or until potatoes are tender.
Top with cheese; microwave 2 min. or until melted.
Let stand 3 min. before serving.