Dump Cake III
Dump Cake III requires approximately 45 minutes from start to finish. This recipe serves 15. One serving contains 400 calories, 4g of protein, and 14g of fat. Head to the store and pick up cream cheese, vanillan extract, butter, and a few other things to make it today. If you like this recipe, you might also like recipes such as Dump Cake: Easy Potluck Favorite with Cake Mix and Frozen Berries, Dump Cake, and Dump Cake.
Instructions
Preheat oven to 350 degrees F (175 degrees C). Grease and flour one 9x13 inch cake pan.
Dump the flour, white sugar, eggs, 1/2 cup butter or margarine, salt, baking soda, cinnamon, 1 teaspoon vanilla, chopped nuts, and fruit pie filling into a bowl and stir.
Pour batter into prepared pan.
Bake at 350 degrees F (175 degrees C) for 1 hour.
Mix together until fluffy the confectioner's sugar, 1/2 cup butter or margarine, 1 teaspoon vanilla, and the cream cheese.
Spread icing on top of cooled cake.