Dulce de Leche Fruit Gratin

Name: Dulce de Leche Fruit Gratin
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Global
Ingredients: 213 grams 1/2 cups blueberries; 6 Tbsps dulce de leche; 2 Tbsps hazelnuts (with skin), chopped; 4 smalls ripe small plums, quartered and pitted

Dulce de Leche Fruit Gratin might be just the side dish you are searching for. This recipe makes 4 servings with 92 calories, 2g of protein, and 3g of fat each. This recipe covers 5% of your daily requirements of vitamins and minerals. Head to the store and pick up plums, dulce de leche, hazelnuts, and a few other things to make it today. It is a good option if you're following a gluten free, whole 30, and vegetarian diet. From preparation to the plate, this recipe takes roughly 15 minutes.

Instructions

Preheat broiler.

Equipment you will use

Broiler

Spread 1 1/2 tablespoons dulce de leche evenly on bottom of each gratin dish, then divide blueberries evenly among dishes. Arrange 4 plum quarters in each dish.

Ingredients you will need

Dulce De Leche

Blueberries

Spread

Plum

Put gratin dishes on a baking sheet and broil 4 to 6 inches from heat until dulce de leche begins to bubble, about 4 minutes, then sprinkle evenly with nuts and broil until nuts are browned, 1 to 2 minutes more.

Ingredients you will need

Dulce De Leche

Nuts