Dilled Stroganoff

Name: Dilled Stroganoff
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 2
Cuisine: Global
Ingredients: 651 milliliters sliced baby portabella mushrooms; 1 teaspoon low-sodium beef bouillon granules; 2 teaspoons dill weed; 1 Tbsp ketchup; 151 grams lean ground turkey; 59 milliliters reduced-fat sour cream; 1 medium onion, chopped; 315 milliliters uncooked whole wheat spiral pasta; 177 milliliters water; 1 teaspoons worcestershire sauce

You can never have too many main course recipes, so give Dilled Stroganoff From preparation to the plate, this recipe takes around 25 minutes. Head to the store and pick up beef bouillon granules, spiral pasta, water, and a few other things to make it today. To use up the low fat sour cream you could follow this main course with the Angel Food Cake as a dessert.