Dilled Onion Compote

Name: Dilled Onion Compote
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 3 Tbsps minced fresh dill; 59 milliliters fresh lemon juice; 79 milliliters low-fat sour cream; 473 milliliters chopped red onion; 1 teaspoons salt; 2 Tbsps sugar; 59 milliliters water

Dilled Onion Compote is a gluten free and vegetarian recipe with 4 servings. This recipe covers 1% of your daily requirements of vitamins and minerals. One serving contains 56 calories, 1g of protein, and 2g of fat. It works well as a sauce. If you have dill, onion, water, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 45 minutes.