Dill Bloody Marys

Name: Dill Bloody Marys
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 2
Cuisine: Global
Ingredients: 2 ribs celery ribs; 0 teaspoons celery salt; 2 dill pickle spears; 2 Tbsps dill pickle juice; 2 servings Ice cubes; 372 milliliters Clamato juice, chilled; 2 pepperoni-flavored meat snack sticks; 2 pitted ripe olives; 0 teaspoons pepper; 0 teaspoons hot pepper sauce; 60 milliliters vodka, optional; 1 Tbsp Worcestershire sauce

Dill Bloody Marys might be a good recipe to expand your beverage recipe box. This recipe covers 26% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free and dairy free recipe has 437 calories, 49g of protein, and 7g of fat per serving. This recipe serves 2. From preparation to the plate, this recipe takes approximately 10 minutes. If you have clamato juice, celery salt, pepper sauce, and a few other ingredients on hand, you can make it. Users who liked this recipe also liked Bloody Marys, Bloody Marys, and Bloody Marys.