Dijon Roasted Potatoes

Name: Dijon Roasted Potatoes
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 4
Cuisine: Global
Ingredients: 1 Tbsp Dijon mustard; 1 clove garlic, minced; 4 servings salt and ground black pepper to taste; 2 Tbsps olive oil; 5 red potatoes, cut into 1-inch pieces; 0 teaspoons rosemary; 0 teaspoons thyme

Dijon Roasted Potatoes is a gluten free, whole 30, and vegan side dish. This recipe serves 4. One portion of this dish contains approximately 5g of protein, 8g of fat, and a total of 252 calories. A mixture of salt and ground pepper, garlic, thyme, and a handful of other ingredients are all it takes to make this recipe so yummy. 10 people found this recipe to be tasty and satisfying. From preparation to the plate, this recipe takes around 50 minutes.