Dianne's Fish Seasoning

Name: Dianne's Fish Seasoning
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 4
Cuisine: Global
Ingredients: 1 teaspoon celery salt; 1 Tbsp dried basil; 1 Tbsp dried parsley; 1 Tbsp dried crushed rosemary; 1 teaspoon garlic powder; 2 teaspoons ground black pepper; 2 teaspoons ground dried sage; 2 teaspoons dried marjoram leaves; 1 teaspoon dried oregano leaves; 2 teaspoons sea salt; 2 teaspoons dried thyme leaves

Dianne's Fish Seasoning requires about 5 minutes from start to finish. This gluten free, primal, and whole 30 recipe serves 4. One serving contains 13 calories, 1g of protein, and 0g of fat. A mixture of marjoram leaves, thyme leaves, rosemary, and a handful of other ingredients are all it takes to make this recipe so delicious. If you like this recipe, you might also like recipes such as Fast Fish Tacos with Spicy Chipotle Seasoning, Dianne's Eggplant Parmesan, and Dianne's Flavorful Chicken Pasta.

Instructions

Combine the basil, rosemary, parsley, sea salt, black pepper, sage, thyme, marjoram, oregano, celery salt, and garlic powder in a mixing bowl until evenly blended. Store in an airtight container.

Ingredients you will need

Garlic Powder