Death by Cheese Sandwich

Name: Death by Cheese Sandwich
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 2
Cuisine: Global
Ingredients: 4 slices Cheddar cheese; 216 milliliters dry bread crumbs; 2 eggs; 4 teaspoons mayonnaise; 244 milliliters milk; 946 milliliters oil for frying; 4 slices white bread

Death by Cheese Sandwich takes about 20 minutes from beginning to end. One portion of this dish contains about 37g of protein, 128g of fat, and a total of 1727 calories. For $2.7 per serving, you get a main course that serves 2. This recipe from Allrecipes requires bread, bread crumbs, eggs, and milk. It is a good option if you're following a lacto ovo vegetarian diet. If you like this recipe, take a look at these similar recipes: Death by Cheese Sandwich, veg cheese toast sandwich | bombay style cheese toast sandwich, and Mary's Grilled Cheese Sandwich with Spicy Buffalo Chicken, Pepper Jack and Blue Cheese.

Instructions

Heat oil in a deep-fryer to 365 degrees F (180 degrees C).

Ingredients you will need

Cooking Oil

Spread one teaspoon of mayonnaise onto each slice of bread.

Ingredients you will need

Mayonnaise

Spread

Bread

Place 2 pieces of cheese onto one slice of bread, then top with the other side of bread. The mayonnaise should be on the inside. In a medium bowl, whisk together the eggs and milk.

Ingredients you will need

Mayonnaise

Cheese

Bread

Egg

Milk

Equipment you will use

Whisk

Bowl

Place the bread crumbs into another dish. Dip each sandwich into the egg mixture, then coat with bread crumbs.

Ingredients you will need

Breadcrumbs

Dip

Egg

One at a time, immerse the sandwiches in the preheated oil. Fry until the cheese is melted, and the crust is golden brown, 3 to 4 minutes. Repeat with the other sandwich.

Ingredients you will need

Cheese

Crust

Cooking Oil

Place on paper towel to absorb excess oil before serving.

Ingredients you will need

Cooking Oil

Equipment you will use

Paper Towels