Curried Zucchini Soup
Curried Zucchini Soup might be just the soup you are searching for. One serving contains 157 calories, 3g of protein, and 9g of fat. This gluten free, dairy free, and primal recipe serves 4. Autumn will be even more special with this recipe. Head to the store and pick up chicken broth, zucchini, olive oil, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes.
Instructions
In a 4- to 5-quart pan over medium heat, stir onion and garlic in oil until soft, about 8 minutes.
Add zucchini and 1 cup chicken broth; simmer until zucchini is tender, about 10 minutes.
Transfer mixture to a blender; whirl until smooth.
Return to pan. Stir in remaining chicken broth, the coconut milk, curry powder, and salt and pepper to taste. Stir until hot.