Curried Pork

Name: Curried Pork
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 2 medium sizes cooking apples, chopped; 2 celery stalks, chopped; 2 teaspoons chicken bouillon granules; 2 teaspoons curry powder; 2 garlic cloves, pressed; 1 medium onion, chopped; 4 plum tomatoes, chopped; 454 grams lean boneless pork, cut into 1/2-inch cubes; 4 servings Hot cooked quick-cooking rice; 59 milliliters raisins; 4 servings Condiments: chopped roasted peanuts, toasted coconut, plain yogurt, chutney; 1 Tbsp vegetable oil; 237 milliliters water

Curried Pork might be a good recipe to expand your main course repertoire. This recipe serves 4. One serving contains 800 calories, 33g of protein, and 43g of fat. This recipe covers 32% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 45 minutes. Head to the store and pick up pork, celery stalks, garlic cloves, and a few other things to make it today. To use up the curry powder you could follow this main course with the Curry Ice Cream with Mango and Pistachio as a dessert. It is a good option if you're following a gluten free and dairy free diet.