Cumin Chicken With Apples

Name: Cumin Chicken With Apples
Prep time: 1 h 20 min
Cook time: 1 h 20 min
Total time: 1 h 20 min
Yield: 4
Cuisine: Global
Ingredients: 2 mediums apples, chopped; 2 Tbsps butter; 4 chicken legs with thighs; 0 teaspoons chili powder; 283 grams can condensed cream of mushroom soup, undiluted; 4 servings Hot cooked rice; 1 Tbsp all-purpose flour; 1 Tbsp ground cumin; 113 grams can mushroom stems and pieces, drained; 2 smalls onions, halved and sliced; 0 teaspoons pepper; 1 teaspoons salt; 118 milliliters water; 1 teaspoon Worcestershire sauce

Cumin Chicken With Apples might be just the main course you are searching for. This recipe serves 4. One serving contains 562 calories, 29g of protein, and 29g of fat. If you have pepper, butter, chicken legs, and a few other ingredients on hand, you can make it. To use up the pepper you could follow this main course with the Easy Peppermint Dessert as a dessert. From preparation to the plate, this recipe takes approximately 1 hour and 20 minutes.

Instructions

In a large skillet, brown chicken in butter.

Ingredients you will need

Whole Chicken

Butter

Equipment you will use

Frying Pan

Transfer to a greased 13-in. x 9-in. baking dish. In the drippings, saute apples, onions and mushrooms until apples are crisp-tender. Stir in the flour, soup, water, cumin, Worcestershire sauce, salt and pepper.

Ingredients you will need

Worcestershire Sauce