Cucumber Mint Soup

Name: Cucumber Mint Soup
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 2 English cucumbers, peeled, and seeded and roughly chopped; 59 milliliters flat-leaf parsley leaves; 1 clove garlic, roughly chopped; 3 green onions, trimmed and roughly chopped; 79 milliliters mint leaves, plus 3 extra sprigs for garnish; 355 milliliters nonfat plain yogurt; 4 servings Salt and white pepper to taste; 118 milliliters sour cream

You can never have too many soup recipes, so give Cucumber Mint Soup a try. This recipe makes 4 servings with 137 calories, 7g of protein, and 6g of fat each. This recipe covers 14% of your daily requirements of vitamins and minerals. Autumn will be even more special with this recipe. It is a good option if you're following a gluten free, primal, and vegetarian diet. A mixture of nonfat yogurt, green onions, garlic, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes approximately 45 minutes.