Cucumber-Lemonade Mocktail

Name: Cucumber-Lemonade Mocktail
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 10
Cuisine: Global
Ingredients: 1 Tbsp agave syrup; 59 milliliters club soda, chilled; 1 slice European cucumber, paper-thin, lengthwise; for garnish; 0 teaspoons dill, finely chopped, plus 1 dill sprig, for garnish; 10 servings Ice; 59 milliliters (see Note) fresh cucumber juice; 1 Tbsp lemon juice, freshly squeezed; 1 Tbsp lime juice, freshly squeezed

You can never have too many beverage recipes, so give Cucumber-Lemonade Mocktail a try. This recipe serves 10. This recipe covers 0% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 0g of protein, 0g of fat, and a total of 10 calories. Head to the store and pick up agave syrup, ice, lime juice, and a few other things to make it today. It is a good option if you're following a gluten free and vegan diet. From preparation to the plate, this recipe takes around 10 minutes.

Instructions

Press the cucumber slice against the inside of a chilled highball glass and add ice. In a cocktail shaker, muddle the chopped dill, agave syrup, lemon and lime juices and 1 tablespoon of water until the syrup is dissolved.

Ingredients you will need

Agave