Crustless Apple Pie with Vanilla Ice Cream

Crustless Apple Pie with Vanilla Ice Cream
You can never have too many dessert recipes, so give Crustless Apple Pie with Vanillan Ice Cream a try. Watching your figure? This gluten free recipe has 237 calories, 3g of protein, and 9g of fat per serving. This recipe serves 6. It can be enjoyed any time, but it is especially good for Summer. This recipe is typical of American cuisine. If you have vanillan ice cream, ground cinnamon, juice of orange, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 25 minutes.

Instructions

1
In a medium heated skillet add the butter then add the apples. Cook for about 2 to 5 minutes then add the cinnamon, brown sugar and orange juice. Swirl the apples around to make sure they all get coated. Cook another 5 minutes until apples are soft and caramelize.
Ingredients you will need
Orange JuiceOrange Juice
Brown SugarBrown Sugar
CinnamonCinnamon
AppleApple
ButterButter
Equipment you will use
Frying PanFrying Pan
2
Serve warm with scoop of vanilla ice cream.
Ingredients you will need
Vanilla Ice CreamVanilla Ice Cream

Equipment

DifficultyNormal
Ready In25 m.
Servings6
Health Score1
CuisinesAmerican
Dish TypesSide Dish
OccasionsSummer
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