Crunchy Chicken Casserole

Name: Crunchy Chicken Casserole
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 305 grams condensed cream of chicken soup; 473 milliliters cooked white rice; 237 milliliters mayonnaise; 473 milliliters crushed potato chips; 473 milliliters shredded Cheddar cheese; 473 milliliters shredded mozzarella cheese; 2 cooked skinless, boneless chicken breast halves, cubed; 59 milliliters slivered almonds; 237 milliliters sour cream

Need a gluten free main course? Crunchy Chicken Casserole could be a spectacular recipe to try. One serving contains 696 calories, 24g of protein, and 55g of fat. This recipe serves 8. From preparation to the plate, this recipe takes around 45 minutes. It is perfect for Autumn. A mixture of potato chips, slivered almonds, mayonnaise, and a handful of other ingredients are all it takes to make this recipe so tasty. To use up the cooked white rice you could follow this main course with the Healthy Raw Chocolate Pudding as a dessert.