Crock Pot Corned Beef and Cabbage

Name: Crock Pot Corned Beef and Cabbage
Prep time: 10 h 10 min
Cook time: 10 h 10 min
Total time: 10 h 10 min
Yield: 6
Cuisine: European, Irish
Ingredients: 1 head cabbage, cut in wedges; 2 kilograms corned beef brisket; 2 mediums onions, quartered; 1 teaspoons pepper; 3 Tbsps sugar; 3 Tbsps vinegar

The recipe Crock Pot Corned Beef and Cabbage is ready in about 10 hours and 10 minutes and is definitely an amazing gluten free and dairy free option for lovers of European food. This main course has 751 calories, 52g of protein, and 51g of fat per serving. This recipe covers 40% of your daily requirements of vitamins and minerals. This recipe serves 6. Head to the store and pick up pepper, sugar, onions, and a few other things to make it today. To use up the vinegar you could follow this main course with the Vinegar Pie as a dessert. It can be enjoyed any time, but it is especially good for st. patrick day.