Crispy 'n' Sweet Chocolate-Hazelnut Dumplings

Crispy 'n' Sweet Chocolate-Hazelnut Dumplings
Crispy 'n' Sweet Chocolate-Hazelnut Dumplings requires about 30 minutes from start to finish. This recipe serves 10. One serving contains 532 calories, 8g of protein, and 31g of fat. It works well as an affordable side dish. A mixture of won ton wrappers, cream cheese, flour, and a handful of other ingredients are all it takes to make this recipe so scrumptious.

Instructions

1
Whisk together cream cheese, hazelnut spread, and flour until blended and smooth.
Ingredients you will need
Hazelnut SpreadHazelnut Spread
Cream CheeseCream Cheese
All Purpose FlourAll Purpose Flour
Equipment you will use
WhiskWhisk
2
Arrange 1 won ton wrapper on a clean, flat surface. (Cover remaining wrappers with plastic wrap or a damp towel to prevent drying out.) Lightly moisten edges of wrapper with water.
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WaterWater
WrapWrap
Equipment you will use
Plastic WrapPlastic Wrap
3
Place about 2 tsp. chocolate mixture in center of wrapper; fold 2 opposite corners together over chocolate mixture, forming a triangle. Press edges together to seal, removing any air pockets. Cover with plastic wrap or a damp cloth. Repeat procedure with remaining wrappers and chocolate mixture.
Ingredients you will need
ChocolateChocolate
WrapWrap
Equipment you will use
Plastic WrapPlastic Wrap
4
Pour oil to depth of 3 inches in a Dutch oven; heat to 37
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Cooking OilCooking Oil
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Dutch OvenDutch Oven
5
Fry dumplings, 3 at a time, about 20 seconds on each side or until golden brown and edges are crisp.
6
Drain on paper towels.
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Paper TowelsPaper Towels
7
Sprinkle with powdered sugar, and serve immediately.
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Powdered SugarPowdered Sugar
8
Note: For testing purposes only, we used Nutella for hazelnut spread.
Ingredients you will need
Hazelnut SpreadHazelnut Spread
Chocolate Hazelnut SpreadChocolate Hazelnut Spread
DifficultyMedium
Ready In30 m.
Servings10
Health Score4
Dish TypesSide Dish
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