Crisp Pork Belly With Spiced Apricots

Name: Crisp Pork Belly With Spiced Apricots
Prep time: 1 h 39 min
Cook time: 1 h 39 min
Total time: 1 h 39 min
Yield: 4
Cuisine: Global
Ingredients: 1 Tbsp Chinese five-spice powder; 2 teaspoons brown sugar; 1 cinnamon stick; 12 dried apricots , halved; 1 dried chilli; 500 grams spring greens , chard or kale, steamed; 1 kg boneless pork belly , skin scored

Crisp Pork Belly With Spiced Apricots requires approximately 1 hour and 39 minutes from start to finish. This recipe makes 4 servings with 1387 calories, 26g of protein, and 133g of fat each. This recipe covers 24% of your daily requirements of vitamins and minerals. Head to the store and pick up five-spice powder, chilli, spring greens, and a few other things to make it today. It is a good option if you're following a gluten free and dairy free diet.