Creme Fraiche

Creme Fraiche
Creme Fraiche might be just the side dish you are searching for. This recipe serves 8. One serving contains 208 calories, 1g of protein, and 22g of fat. This recipe covers 2% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free, primal, and vegetarian diet. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

1
Mix together buttermilk and heavy cream.
Ingredients you will need
Heavy CreamHeavy Cream
ButtermilkButtermilk
2
Let sit at room temperature for six to eight hours.
3
Cover and refrigerate for at least 24 hours before serving.
DifficultyNormal
Ready In45 m.
Servings8
Health Score0
Magazine