Creepy Crawly Spiders
Creepy Crawly Spiders is a gluten free, dairy free, and fodmap friendly hor d'oeuvre. One portion of this dish contains about 165g of protein, 40g of fat, and a total of 1137 calories. This recipe serves 15. From preparation to the plate, this recipe takes approximately 1 hour and 15 minutes. If you have shoestring licorice, baker's semi-sweet chocolate, round candies, and a few other ingredients on hand, you can make it.
Instructions
Mix marshmallows and melted chocolate until marshmallows are completely coated. Drop by spoonfuls onto sheets of wax paper to make 24 clusters for the "bodies" of the "spiders."
Cut each 12-inch piece licorice into 8 pieces. Decorate each spider with 8 pieces of licorice for the "legs" and 2 candies for the "eyes."
Let stand at room temperature or refrigerate until firm.
Store in airtight container at room temperature.