Creamy Jalapeno Corn

Name: Creamy Jalapeno Corn
Prep time: 4 h 15 min
Cook time: 4 h 15 min
Total time: 4 h 15 min
Yield: 8
Cuisine: Global
Ingredients: 59 milliliters butter, cubed; 227 grams package cream cheese, softened and cubed; 907 grams packages each) frozen corn; 4 jalapeno peppers, seeded and finely chopped; 0 teaspoons pepper; 1 teaspoons salt; 2 Tbsps water

If you want to add more gluten free and lacto ovo vegetarian recipes to your recipe box, Creamy Jalapeno Corn might be a recipe you should try. This side dish has 263 calories, 6g of protein, and 16g of fat per serving. This recipe serves 8. This recipe covers 8% of your daily requirements of vitamins and minerals. A mixture of pepper, salt, water, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes roughly 4 hours and 15 minutes. Users who liked this recipe also liked Mini Jalapeno Corn Dogs and Corn Dog Bites {gluten-free}, Jalapeno and Cheddar Corn Pancakes with Bacon (aka Jalapeno Popper Pancakes), and Jalapeno and Cheddar Corn Pancakes with Bacon (aka Jalapeno Popper Pancakes).

Instructions

In a 3-qt. slow cooker, combine all ingredients. Cover and cook on low for 4-5 hours or until corn is tender, stirring occasionally.

Ingredients you will need

Corn

Equipment you will use

Slow Cooker

Equipment

Slow Cooker

Ingredients

Servings:

59milliliters

butter, cubed 227grams

package cream cheese, softened and cubed 907grams

packages each) frozen corn 4

jalapeno peppers, seeded and finely chopped 0teaspoons

pepper 1teaspoons

salt 2Tbsps

water

Recommended wine: Cava, Shiraz, Grenache

Cava, Shiraz, and Grenache are great choices for Chili. These juicy reds don't have too much tannin (important for spicy foods), but a sparkling wine like cava can tame the heat even better. The Juve & Camps Reserva de la Familia 40th Anniversary Cuvee Cava with a 4.7 out of 5 star rating seems like a good match. It costs about 18 dollars per bottle.

Juve & Camps Reserva de la Familia 40th Anniversary Cuvee Cava

Pale gold in color, this Cava has aromas of ripe white peaches, toasted baguette with hints of lemon citrus and apricots. The palate is rich and broad with flavors of green apple, jasmine green tea and toasted almonds. This brut nature cava is extremely versatile because no dosage added, so the acidity and bubbles clean your palate after each bite. Recommended dishes: garlic shrimp, miso-marinated sea bass, sesame encrusted tuna, chicken tikka masala and Jamon Iberico.