Creamy Hash Brown Casserole

Name: Creamy Hash Brown Casserole
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 305 grams fat-free cream of chicken soup; 142 grams low-fat evaporated milk; 907 grams package frozen hash brown potatoes; 59 milliliters light butter or margarine, melted; 113 grams cup shredded reduced-fat Cheddar cheese; 1 small onion, chopped; 0 teaspoons pepper; 1 teaspoons salt; 227 grams light sour cream

Creamy Hash Brown Casserole might be a good recipe to expand your side dish repertoire. This recipe covers 11% of your daily requirements of vitamins and minerals. One portion of this dish contains about 12g of protein, 20g of fat, and a total of 365 calories. This recipe serves 6. A mixture of cream, pepper, cheddar cheese, and a handful of other ingredients are all it takes to make this recipe so delicious. It is perfect for Autumn. From preparation to the plate, this recipe takes around 45 minutes. It is a good option if you're following a gluten free diet.