Creamy Cilantro Chicken with a Kick

Creamy Cilantro Chicken with a Kick
Need a gluten free and dairy free main course? Creamy Cilantro Chicken with a Kick could be a spectacular recipe to try. This recipe serves 4. One portion of this dish contains approximately 24g of protein, 15g of fat, and a total of 262 calories. This recipe covers 14% of your daily requirements of vitamins and minerals. If you have cilantro, sugar, serrano peppers, and a few other ingredients on hand, you can make it. To use up the unsweetened coconut milk you could follow this main course with the Gluten-Free Vegan Strawberry Cheesecake as a dessert. From preparation to the plate, this recipe takes around 1 hour and 30 minutes.

Instructions

1
In a blender or large food processor, combine the garlic, serrano peppers, ginger, cilantro, lime zest, soy sauce, sugar and coconut milk. Process until smooth.
Ingredients you will need
Serrano PepperSerrano Pepper
Coconut MilkCoconut Milk
Lime ZestLime Zest
Soy SauceSoy Sauce
CilantroCilantro
GarlicGarlic
GingerGinger
SugarSugar
Equipment you will use
Food ProcessorFood Processor
BlenderBlender
2
Place the chicken into a large resealable bag, and pour the liquid from the blender in with it. Seal, and refrigerate for about 1 hour, turning once after 30 minutes.
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Whole ChickenWhole Chicken
Equipment you will use
BlenderBlender
3
Preheat the oven's broiler.
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OvenOven
4
Place the chicken onto a broiling pan, and pour the marinade into a saucepan.
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MarinadeMarinade
Whole ChickenWhole Chicken
Equipment you will use
Sauce PanSauce Pan
Frying PanFrying Pan
5
Broil the chicken for about 10 minutes on each side, until browned and the juices run clear. While the chicken is cooking, bring the marinade to a boil. Simmer over medium heat for about 5 minutes, then remove from the heat.
Ingredients you will need
MarinadeMarinade
Whole ChickenWhole Chicken
6
Place chicken onto a serving plate, and pour the sauce over it to serve.
Ingredients you will need
Whole ChickenWhole Chicken
SauceSauce
DifficultyExpert
Ready In1 h, 30 m.
Servings4
Health Score7
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