Creamy Chicken Noodle Soup With Apples

Name: Creamy Chicken Noodle Soup With Apples
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 6
Cuisine: Global
Ingredients: 237 milliliters apple juice (or cider); 2 Tbsps butter; 2 Tbsps calvados (apple brandy); 1 liters chicken broth (stock); 59 milliliters chives (for garnish); 1 Tbsp cider vinegar; 473 milliliters egg noodles; 1 granny smith apple , peeled and finely diced; 59 milliliters gruyere cheese , grated; 118 milliliters heavy cream; 1 leek , including 1 inch of green cleaned and finely diced; 1 teaspoons salt; 340 grams boneless skinless chicken breasts , cut into 1-inch cubes; 1 teaspoons white pepper

You can never have too many main course recipes, so give Creamy Chicken Noodle Soup With Apples a try. This recipe serves 6. One portion of this dish contains approximately 17g of protein, 16g of fat, and a total of 305 calories. It is perfect for Autumn. A mixture of gruyere cheese, leek, chicken breasts, and a handful of other ingredients are all it takes to make this recipe so flavorful. To use up the cider vinegar you could follow this main course with the Vinegar Pie as a dessert.