Creamy Cauliflower-Garlic Soup

Name: Creamy Cauliflower-Garlic Soup
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 12
Cuisine: Global
Ingredients: 1 Tbsp butter; 3 heads cauliflower (about 4 1/2 lb. total); 2 liters fat-skimmed chicken broth; 2 Tbsps thinly sliced fresh chives; 71 grams head garlic , unpeeled; 0 teaspoons ground nutmeg; 12 servings Salt and fresh-ground pepper; 118 milliliters whipping cream

Creamy Cauliflower-Garlic Soup requires about 45 minutes from start to finish. One portion of this dish contains roughly 4g of protein, 5g of fat, and a total of 94 calories. This recipe serves 12. This recipe covers 12% of your daily requirements of vitamins and minerals. It works well as a reasonably priced soup for Autumn. A mixture of butter, cauliflower, fat-skimmed chicken broth, and a handful of other ingredients are all it takes to make this recipe so yummy. It is a good option if you're following a gluten free, primal, and vegetarian diet.

Instructions

With a sharp knife, cut top 1/2 inch off garlic head. Set garlic on a sheet of foil and top with butter. Draw sides of foil up and pinch together to enclose garlic in a loose, sealed pouch.

Ingredients you will need

Butter

Garlic

Equipment you will use

Knife

Aluminum Foil

Bake in a 400 oven until garlic is soft when pressed, 45 to 50 minutes. Unwrap and let stand until cool enough to handle.

Ingredients you will need

Garlic

Equipment you will use

Oven

Meanwhile, cut cauliflower heads into 1-inch florets, discarding leaves and stems. In a 4- to 5-quart pan, combine cauliflower and broth. Cover, bring to a simmer over high heat, then reduce heat and simmer until cauliflower is very tender when pierced, 12 to 15 minutes.

Ingredients you will need

Cauliflower

Broth

Equipment you will use

Frying Pan

Squeeze garlic cloves from papery skins into pan with cauliflower and broth; pour in cream. Working in batches, transfer to a blender and whirl until smooth. Return soup to pan and add the nutmeg and salt and pepper to taste.

Ingredients you will need

Salt And Pepper