Creamed Onion Bake
Creamed Onion Bake might be just the side dish you are searching for. One portion of this dish contains around 11g of protein, 20g of fat, and a total of 311 calories. This recipe covers 13% of your daily requirements of vitamins and minerals. This recipe serves 6. Head to the store and pick up onions, cheddar cheese, peas, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 40 minutes.
Instructions
Heat half the butter in a 1-quart saucepan over medium heat until melted.
Remove the saucepan from the heat.
Add the stuffing and parsley and mix lightly.
Heat the remaining butter in a 10-inch skillet over medium heat.
Add the onions and cook until tender, stirring occasionally. Stir the soup, milk and peas in the skillet.
Spoon the soup mixture into a 2-quart shallow baking dish.
Sprinkle with the cheese and the stuffing mixture.
Bake at 350 degrees F for 30 minutes or until the mixture is hot and bubbling.