Creamed Onion Bake

Creamed Onion Bake
Creamed Onion Bake might be just the side dish you are searching for. One portion of this dish contains around 11g of protein, 20g of fat, and a total of 311 calories. This recipe covers 13% of your daily requirements of vitamins and minerals. This recipe serves 6. Head to the store and pick up onions, cheddar cheese, peas, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 40 minutes.

Instructions

1
Heat half the butter in a 1-quart saucepan over medium heat until melted.
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ButterButter
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Sauce PanSauce Pan
2
Remove the saucepan from the heat.
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Sauce PanSauce Pan
3
Add the stuffing and parsley and mix lightly.
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StuffingStuffing
ParsleyParsley
4
Heat the remaining butter in a 10-inch skillet over medium heat.
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ButterButter
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Frying PanFrying Pan
5
Add the onions and cook until tender, stirring occasionally. Stir the soup, milk and peas in the skillet.
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OnionOnion
MilkMilk
PeasPeas
SoupSoup
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Frying PanFrying Pan
6
Spoon the soup mixture into a 2-quart shallow baking dish.
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SoupSoup
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Baking PanBaking Pan
7
Sprinkle with the cheese and the stuffing mixture.
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StuffingStuffing
CheeseCheese
8
Bake at 350 degrees F for 30 minutes or until the mixture is hot and bubbling.
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OvenOven
DifficultyMedium
Ready In40 m.
Servings6
Health Score6
Dish TypesSide Dish
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