Cream Cheese Cut-Outs I

Name: Cream Cheese Cut-Outs I
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 60
Cuisine: Global
Ingredients: 237 milliliters butter, softened; 118 milliliters sifted confectioners sugar; 227 grams package cream cheese, softened; 473 milliliters all-purpose flour; 0 teaspoons salt

Cream Cheese Cut-Outs I is a vegetarian recipe with 60 servings. One serving contains 59 calories, 1g of protein, and 4g of fat. This recipe covers 1% of your daily requirements of vitamins and minerals. It works well as a cheap hor d'oeuvre. A mixture of salt, confectioners' sugar, flour, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

Cream butter and cream cheese until fluffy; gradually blend in sugar. Stir together flour and salt; stir into creamed mixture. Cover; chill dough several hours or overnight.

Ingredients you will need

Cream Cheese