Cranberry-Pear Apple Crisp
You can never have too many dessert recipes, so give Cranberry-Pear Apple Crisp If you have pears, flour, cranberries, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 1 hour and 20 minutes. It is a good option if you're following a vegetarian diet.
Instructions
In a large bowl, toss the fruit, sugar and flour.
Pour into a greased 13-in. x 9-in. baking dish. For topping, in a bowl, combine the brown sugar, flour, oats and cinnamon.
Cut in butter until mixture resembles coarse crumbs.
Sprinkle over fruit mixture.
Bake at 350° for 60-65 minutes or until fruit is tender and topping in golden brown.