Cranberry-Orange Scones

Name: Cranberry-Orange Scones
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: English, Scottish, British, European
Ingredients: 1 Tbsp baking powder; 1 teaspoons baking soda; 118 milliliters butter, cut up; 158 milliliters buttermilk; 237 milliliters dried cranberries; 473 milliliters all-purpose flour; 1 Tbsp milk; 1 Tbsp grated orange rind; 0 teaspoons salt; 1 Tbsp sugar; 2 Tbsps sugar

Cranberry-Orange Scones is a vegetarian morn meal. One serving contains 295 calories, 4g of protein, and 13g of fat. This recipe covers 7% of your daily requirements of vitamins and minerals. This recipe serves 8. This recipe is typical of Scottish cuisine. A mixture of buttermilk, baking soda, butter, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes roughly 45 minutes.