Cranberry Lemonade

Cranberry Lemonade
Cranberry Lemonade is a gluten free and vegan recipe with 10 servings. This recipe covers 2% of your daily requirements of vitamins and minerals. This beverage has 107 calories, 0g of protein, and 0g of fat per serving. If you have cranberry juice, water, sugar, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 10 minutes.

Instructions

1
Stir together 2 cups water and sugar in a small saucepan over medium heat, stirring until sugar dissolves.
Ingredients you will need
SugarSugar
WaterWater
Equipment you will use
Sauce PanSauce Pan
2
Stir together sugar mixture, thawed lemonade concentrate, cranberry juice, and remaining 3 cups water. Chill until ready to serve.
Ingredients you will need
Lemonade ConcentrateLemonade Concentrate
Cranberry JuiceCranberry Juice
SugarSugar
WaterWater

Equipment

DifficultyEasy
Ready In10 m.
Servings10
Health Score1
Magazine