Cranberry Lemonade
Cranberry Lemonade is a gluten free and vegan recipe with 10 servings. This recipe covers 2% of your daily requirements of vitamins and minerals. This beverage has 107 calories, 0g of protein, and 0g of fat per serving. If you have cranberry juice, water, sugar, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 10 minutes.
Instructions
Stir together 2 cups water and sugar in a small saucepan over medium heat, stirring until sugar dissolves.
Stir together sugar mixture, thawed lemonade concentrate, cranberry juice, and remaining 3 cups water. Chill until ready to serve.