Cranberry-Apricot Bars

Cranberry-Apricot Bars
Cranberry-Apricot Bars is a vegetarian hor d'oeuvre. One portion of this dish contains around 1g of protein, 6g of fat, and a total of 151 calories. This recipe serves 16. This recipe covers 2% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 1 hour and 40 minutes. A mixture of orange juice, sugar, gold flour, and a handful of other ingredients are all it takes to make this recipe so tasty.

Instructions

1
Heat oven to 350F. Line 8-inch square pan with foil; spray foil with cooking spray. In large bowl, beat crust ingredients with electric mixer on low speed until mixture looks like coarse crumbs. Press in pan.
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2
Bake 28 to 30 minutes or until light golden brown. Meanwhile, in medium bowl, mix filling ingredients.
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3
Remove partially baked crust from oven. Reduce oven temperature to 325F.
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4
Spread filling evenly over crust.
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5
Bake 8 to 10 minutes longer or until mixture is set and appears glossy. Cool completely, about 45 minutes. For bars, cut into 4 rows by 4 rows.
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DifficultyExpert
Ready In1 h, 40 m.
Servings16
Health Score0
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