Cranberry Apple Bread

Cranberry Apple Bread
Need a dairy free bread? Cranberry Apple Bread could be an outstanding recipe to try. This recipe serves 15. This recipe covers 3% of your daily requirements of vitamins and minerals. One serving contains 126 calories, 2g of protein, and 5g of fat. If you have apples, planters walnuts, calumet baking powder, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 1 hour and 15 minutes.

Instructions

1
Mix flour, baking powder, cinnamon and baking soda; set aside.
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Baking SodaBaking Soda
CinnamonCinnamon
All Purpose FlourAll Purpose Flour
2
Mix apples, sugar and margarine in large bowl.
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MargarineMargarine
AppleApple
SugarSugar
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BowlBowl
3
Add egg product; mix well.
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EggEgg
4
Add flour mixture; stir just until moistened. (Batter will be thick.) gently stir in cranberries and walnuts.
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CranberriesCranberries
WalnutsWalnuts
All Purpose FlourAll Purpose Flour
5
Spread batter into greased 8x4-inch loaf pan.
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SpreadSpread
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Loaf PanLoaf Pan
6
Bake at 350F for 1 hour or until toothpick inserted in center comes out clean.
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ToothpicksToothpicks
OvenOven
7
Let stand in pan 10 minutes.
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Frying PanFrying Pan
8
Remove from pan. Cool completely on wire rack.
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Wire RackWire Rack
Frying PanFrying Pan
DifficultyExpert
Ready In1 h, 15 m.
Servings15
Health Score2
Dish TypesBread
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