Cranberry and Feta Salad with Dijon Vinaigrette

Cranberry and Feta Salad with Dijon Vinaigrette
Cranberry and Feta Salad with Dijon Vinaigrette might be just the side dish you are searching for. This recipe makes 15 servings with 112 calories, 2g of protein, and 8g of fat each. This recipe covers 3% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free, primal, and vegetarian diet. Head to the store and pick up ground pepper, grey poupon dijon mustard, honey, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 15 minutes.

Instructions

1
Toss greens with cranberries, cheese and walnuts in salad bowl.
Ingredients you will need
CranberriesCranberries
WalnutsWalnuts
CheeseCheese
GreensGreens
Equipment you will use
BowlBowl
2
Beat vinegar, honey, mustard and pepper with wire whisk until well blended. Gradually add oil, beating until well blended.
Ingredients you will need
MustardMustard
VinegarVinegar
PepperPepper
HoneyHoney
Cooking OilCooking Oil
Equipment you will use
WhiskWhisk
3
Pour over salad; toss to coat.

Equipment

DifficultyNormal
Ready In15 m.
Servings15
Health Score3
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