Couscous With Peppers, Tomatoes, Beans and Mint

Name: Couscous With Peppers, Tomatoes, Beans and Mint
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 4
Cuisine: Global
Ingredients: 400 grams tinned red kidney beans; 200 grams cherry tomatoes; 225 grams couscous; 2 Tbsps extra virgin olive oil; 4 servings chopped fresh mint; 1 red pepper; 4 servings salt & freshly ground black pepper; 300 milliliters hot vegetable stock (made with stock cube is fine); 1 yellow pepper

Need a vegan side dish? Couscous With Peppers, Tomatoes, Beans and Mint could be a tremendous recipe to try. This recipe makes 4 servings with 385 calories, 14g of protein, and 8g of fat each. This recipe covers 18% of your daily requirements of vitamins and minerals. Head to the store and pick up kidney beans, cherry tomatoes, salt & pepper, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 50 minutes. com.