Country Ham Salad with Fresh Mozzarella and Balsamic-Molasses Vinaigrette
Country Ham Salad with Fresh Mozzarellan and Balsamic-Molasses Vinaigrette is a gluten free and primal main course. This recipe serves 4. One portion of this dish contains around 39g of protein, 32g of fat, and a total of 577 calories. A mixture of balsamic vinegar, mozzarella, baby greens, and a handful of other ingredients are all it takes to make this recipe so yummy. 1 person found this recipe to be delicious and satisfying. From preparation to the plate, this recipe takes roughly 15 minutes. Arugula Salad with Country Ham, Pears, and Honey Vinaigrette, Arugula Salad with Country Ham, Pears, and Honey Vinaigrette, and Vegetable Salad with Curry Vinaigrette and Fresh Mozzarella are very similar to this recipe.
Instructions
Combine the ham, mozzarella, peppers, and basil in a large bowl.
Whisk together the balsamic vinegar, molasses, and mustard in a small bowl; season dressing with salt and pepper.
Pour 3/4 of the dressing over the ham mixture.
Place the greens in a large bowl, drizzle with the remaining dressing, season with salt and pepper, and toss to combine. Arrange the greens on a platter and mound the ham salad on top.