Countdown #7 Cranberry and Spiced Rum Punch
Countdown Cranberry and Spiced Rum Punch is
Instructions
Watch how to make this recipe.
Bring the orange zest, cinnamon sticks, cloves, ginger, water, and sugar to a boil in a small heavy saucepan, stirring until the sugar has dissolved. Reduce the heat and then simmer, covered, 5 minutes.
Remove from the heat and let steep, uncovered, for 1 hour.
Strain through a fine-mesh sieve into a bowl, discarding the solids.
Combine the remaining ingredients with the spiced syrup in a punch bowl and stir.