Cottage Cheese Veggie Salad

Name: Cottage Cheese Veggie Salad
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 8
Cuisine: Global
Ingredients: 1 large ripe avocado, peeled, pitted and chopped; 680 grams cups 4% cottage cheese; 2 Tbsps sliced green onions; 59 milliliters sliced pimiento-stuffed olives; 1 medium tomato, chopped

Cottage Cheese Veggie Salad is a gluten free, primal, and vegetarian side dish. One portion of this dish contains approximately 10g of protein, 8g of fat, and a total of 133 calories. This recipe serves 8. A mixture of avocado, cottage cheese, tomato, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes around 10 minutes.