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Comfort Corn Pudding

Comfort Corn Pudding
Comfort Corn Pudding might be just the side dish you are searching for. This recipe makes 9 servings with 344 calories, 5g of protein, and 19g of fat each. This recipe covers 7% of your daily requirements of vitamins and minerals. A mixture of creamed corn, cream, cornbread mix, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

1
In a bowl, mix together creamed corn, corn, sour cream and butter. Stir in dry cornbread mix; blend well.
Ingredients you will need
Cornbread MixCornbread Mix
Creamed CornCreamed Corn
Sour CreamSour Cream
ButterButter
CornCorn
Equipment you will use
BowlBowl
2
Pour into a 13"x9" baking pan that has been sprayed with non-stick vegetable spray.
Ingredients you will need
VegetableVegetable
Equipment you will use
Baking PanBaking Pan
3
Bake, uncovered, at 375 degrees for 30 to 40 minutes, until a toothpick inserted into the center comes out clean.
Equipment you will use
ToothpicksToothpicks
OvenOven
DifficultyMedium
Ready In45 m.
Servings9
Health Score2
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