Coffee-Toffee Parfaits

Name: Coffee-Toffee Parfaits
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 710 milliliters Coffee Ice Milk; 6 servings Toffee Crunch; 6 Tbsps frozen reduced-calorie whipped topping, thawed

Coffee-Toffee Parfaits is a gluten free and dairy free recipe with 6 servings. One portion of this dish contains around 0g of protein, 1g of fat, and a total of 16 calories. This recipe covers 0% of your daily requirements of vitamins and minerals. Head to the store and pick up coffee ice milk, toffee crunch, whipped topping, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

Spoon 1/4 cup Coffee Ice Milk into each of 6 parfait glasses; top each with 2 tablespoons Toffee Crunch. Repeat layers; top each parfait with 1 tablespoon whipped topping. Freeze until ready to serve.

Ingredients you will need

Whipped Topping