Coffee Liqueur Raisin Cookies

Name: Coffee Liqueur Raisin Cookies
Prep time: 1 h 30 min
Cook time: 1 h 30 min
Total time: 1 h 30 min
Yield: 84
Cuisine: Global
Ingredients: 1 teaspoon baking powder; 1 teaspoon baking soda; 473 milliliters packed brown sugar; 118 milliliters coffee flavored liqueur; 3 eggs; 710 milliliters all-purpose flour; 118 milliliters milk; 355 milliliters raisins; 591 milliliters rolled oats; 1 teaspoons salt; 237 milliliters shortening; 237 milliliters chopped walnuts (optional); 237 milliliters white chocolate chips (optional)

Coffee Liqueur Raisin Cookies might be a good recipe to expand your dessert recipe box. This recipe serves 84. This recipe covers 2% of your daily requirements of vitamins and minerals. One serving contains 103 calories, 1g of protein, and 4g of fat. From preparation to the plate, this recipe takes approximately 1 hour and 30 minutes. Head to the store and pick up shortening, raisins, flour, and a few other things to make it today.

Instructions

Place raisins in a small bowl, and add coffee flavored liqueur.

Ingredients you will need

Coffee Liqueur

Raisins

Equipment you will use

Bowl

Heat in the microwave for approximately 2 minutes, or until hot. Set aside to cool (overnight is great).

Equipment you will use

Microwave

Drain, and reserve liquid.

Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.

Ingredients you will need

Equipment you will use

Baking Sheet

Oven

In a large bowl, cream together shortening and brown sugar. Beat in eggs, one at a time, then mix in milk and the reserved liquid from the raisins.

Ingredients you will need

Brown Sugar

Shortening

Raisins

Cream

Egg

Milk

Equipment you will use

Bowl

Combine flour, baking powder, baking soda, and salt; stir into the creamed mixture. Stir in oats.

Ingredients you will need

Baking Soda

All Purpose Flour

Oats

Salt

Mix in the walnuts and white chocolate chips, if desired. Drop by rounded spoonfuls onto prepared cookie sheets.

Ingredients you will need

White Chocolate Chips

Walnuts

Equipment you will use

Baking Sheet

Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before transferring to a wire rack to cool completely.

Ingredients you will need

Equipment you will use

Baking Sheet

Wire Rack