Coconut-Crab Cocktail

Name: Coconut-Crab Cocktail
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Global
Ingredients: 59 milliliters chopped cilantro; 2 Tbsps habanero hot sauce; 4 servings Kosher salt and freshly ground pepper; 59 milliliters fresh lime juice; 680 grams lump crabmeat, picked over; 198 grams plantain chips or tortilla chips; 383 grams can unsweetened coconut milk

Coconut-Crab Cocktail might be just the beverage you are searching for. One portion of this dish contains roughly 37g of protein, 35g of fat, and a total of 610 calories. This gluten free, dairy free, fodmap friendly, and pescatarian recipe serves 4. Head to the store and pick up cilantro, lime juice, coconut milk, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 20 minutes.