Club-Style Lightened Hot Browns With Caramelized Onions

Name: Club-Style Lightened Hot Browns With Caramelized Onions
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 4
Cuisine: Global
Ingredients: 2 Tbsps butter; 4 slices cooked reduced-fat bacon slices, crumbled; 113 grams sliced deli ham; 113 grams sliced deli-roasted turkey breast; 59 milliliters freshly shredded Parmesan cheese; 4 servings Parmesan Cheese Sauce; 3 plum tomatoes, sliced; 113 grams sliced deli roast beef; 0 teaspoons salt; 1 large sweet onion, sliced; 28 grams rye, wheat, or white bread slices, toasted

Club-Style Lightened Hot Browns With Caramelized Onions might be just the main course you are searching for. One serving contains 464 calories, 34g of protein, and 30g of fat. This recipe serves 4. This recipe covers 19% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 35 minutes.

Instructions

Melt 2 Tbsp. butter in a medium skillet over medium heat.

Ingredients you will need

Butter

Equipment you will use

Frying Pan

Add onion and 1/4 tsp. salt. Cook, stirring often, 15 to 20 minutes or until onions are caramel colored.

Ingredients you will need

Caramel

Onion

Salt

Arrange desired bread slices on an aluminum foil-lined 15- x 10-inch jelly-roll pan; layer with turkey, roast beef, and ham. Top with Parmesan Cheese Sauce and onions; sprinkle with Parmesan cheese.

Ingredients you will need

Parmesan

Roast Beef

Onion

Whole Turkey

Bread

Jelly

Sauce

Roll

Ham

Equipment you will use

Aluminum Foil

Frying Pan

Broil 6 inches from heat 4 to 6 minutes or until bubbly and lightly browned; remove from oven. Top with crumbled bacon and tomato slices; serve immediately.

Ingredients you will need

Real Bacon Pieces