Classic Sweet Potato Casserole

Name: Classic Sweet Potato Casserole
Prep time: 2 h 40 min
Cook time: 2 h 40 min
Total time: 2 h 40 min
Yield: 8
Cuisine: American
Ingredients: 1 Tbsp brown sugar; 118 milliliters butter, softened; 1 Tbsp butter, melted; 296 milliliters cornflakes cereal, crushed; 2 larges eggs; 237 milliliters granulated sugar; 355 milliliters miniature marshmallows; 59 milliliters milk; 59 milliliters chopped pecans; 0 teaspoons salt; 2 kilograms sweet potatoes; 1 teaspoon vanilla extract

Classic Sweet Potato Casserole might be just the side dish you are searching for. This recipe makes 8 servings with 540 calories, 7g of protein, and 17g of fat each. This recipe covers 19% of your daily requirements of vitamins and minerals. It is a reasonably priced recipe for fans of American food. It will be a hit at your Thanksgiving event. A mixture of pecans, salt, vanillan extract, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes about 2 hours and 40 minutes.

Instructions

Preheat oven to 40

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Oven

Bake sweet potatoes at 400 for 1 hour or until tender.

Ingredients you will need

Sweet Potato

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Oven

Let stand until cool to touch (about 20 minutes); peel and mash sweet potatoes. Reduce oven temperature to 35

Ingredients you will need

Sweet Potato

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Oven

Beat mashed sweet potatoes, granulated sugar, and next 5 ingredients at medium speed with an electric mixer until smooth. Spoon potato mixture into a greased 11- x 7-inch baking dish.

Ingredients you will need

Granulated Sugar