Classic Cashew Beef for Two

Classic Cashew Beef for Two
Classic Cashew Beef for Two is a gluten free and dairy free main course. This recipe makes 2 servings with 471 calories, 32g of protein, and 23g of fat each. This recipe covers 24% of your daily requirements of vitamins and minerals. valentin day will be even more special with this recipe. If you have green onions, canolan oil, lightly cashews, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 30 minutes. Users who liked this recipe also liked Classic Cashew Beef, Classic Cashew Cheese, and Classic Cashew Cheese, 3 ways.

Instructions

1
In a small bowl, combine the first seven ingredients until smooth; set aside.
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BowlBowl
2
In a large skillet or wok, stir-fry beef in 1/2 tablespoon oil until no longer pink.
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BeefBeef
Cooking OilCooking Oil
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Frying PanFrying Pan
WokWok
3
Remove and keep warm. Stir-fry onions, cashews and garlic in remaining oil for 1 minute.
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CashewsCashews
GarlicGarlic
OnionOnion
Cooking OilCooking Oil
4
Stir cornstarch mixture and add to the pan. Bring to a boil; cook and stir for 2 minutes or until thickened.
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Corn StarchCorn Starch
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5
Add beef; heat through.
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BeefBeef
6
Serve with rice.
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RiceRice
DifficultyMedium
Ready In30 m.
Servings2
Health Score24
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