Citrus Salad with Honey and Mint
You can never have too many side dish recipes, so give Citrus Salad with Honey and Mint a try. This recipe serves 2. One serving contains 109 calories, 2g of protein, and 0g of fat. This recipe covers 9% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free, dairy free, and primal diet. If you have mint, grapefruit, honey, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 45 minutes.
Instructions
With a knife, cut away the peel and white pith of the grapefruit and orange and slice the fruit into rounds. Arrange the slices on individual plates.
Drizzle with the honey and top with the mint.Make-Ahead Note: You can cut the peel and pith from the fruit up to 12 hours in advance. Seal tightly in a container and keep in the refrigerator until ready to slice.