Citrus Salad with Honey and Mint

Citrus Salad with Honey and Mint
You can never have too many side dish recipes, so give Citrus Salad with Honey and Mint a try. This recipe serves 2. One serving contains 109 calories, 2g of protein, and 0g of fat. This recipe covers 9% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free, dairy free, and primal diet. If you have mint, grapefruit, honey, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

1
With a knife, cut away the peel and white pith of the grapefruit and orange and slice the fruit into rounds. Arrange the slices on individual plates.
Ingredients you will need
GrapefruitGrapefruit
OrangeOrange
FruitFruit
Equipment you will use
KnifeKnife
2
Drizzle with the honey and top with the mint.Make-Ahead Note: You can cut the peel and pith from the fruit up to 12 hours in advance. Seal tightly in a container and keep in the refrigerator until ready to slice.
Ingredients you will need
FruitFruit
HoneyHoney
MintMint

Equipment

DifficultyNormal
Ready In45 m.
Servings2
Health Score20
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