Cilantro Grilled Chicken Breast

Name: Cilantro Grilled Chicken Breast
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 2
Cuisine: Global
Ingredients: 0 teaspoons freshly ground black pepper; 0 teaspoons freshly ground black pepper; 2 Tbsps canola oil; 2 Tbsps finely chopped fresh cilantro leaves; 2 servings Fresh parsley, optional, for garnish; 1 Tbsp chopped fresh parsley leaves; 1 Tbsp minced garlic; 1 teaspoons garlic powder; 1 lemon, juiced; 0 teaspoons kosher salt; 1 teaspoons kosher salt; 1 Dash white pepper; 2 Tbsps minced red onion; 454 grams (2 large breasts) boneless skinless chicken breast, butterflied; 113 grams unsalted butter, softened; 1 Tbsp white wine; 1 Dash Worcestershire sauce

Cilantro Grilled Chicken Breast might be just the main course you are searching for. Watching your figure? This gluten free recipe has 814 calories, 49g of protein, and 66g of fat per serving. This recipe serves 2. This recipe covers 32% of your daily requirements of vitamins and minerals. Head to the store and pick up butter, parsley, parsley leaves, and a few other things to make it today. To use up the pepper you could follow this main course with the Easy Peppermint Dessert as a dessert. It is perfect for The Fourth Of July. From preparation to the plate, this recipe takes about 35 minutes.

Instructions

Preheat a grill or grill pan over high heat.

Equipment you will use

Grill Pan

Grill

Lightly coat chicken with oil and sprinkle each evenly on both sides with the salt and pepper. Grill chicken breasts for about 4 to 5 minutes on each side, or until thoroughly cooked; the meat should be solid white throughout and the internal temperature will read 165 degrees F.

Ingredients you will need

Chicken Breast