Churros

Name: Churros
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Spanish, European
Ingredients: 4 Tbsps butter; 2 larges eggs; 177 milliliters all-purpose flour; 1 teaspoon ground cinnamon; 1 teaspoons salt; 118 milliliters sugar; 2 teaspoons sugar; 2 teaspoons vanilla extract; 8 servings Vegetable oil; 118 milliliters water

Churros might be just the dessert you are searching for. One portion of this dish contains roughly 3g of protein, 20g of fat, and A mixture of water, salt, flour, and a handful of other ingredients are all it takes to make this recipe so flavorful. This recipe is typical of European cuisine. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

Combine first 4 ingredients in a medium saucepan; bring to a boil.

Equipment you will use

Sauce Pan

Add flour, all at once, stirring vigorously over medium-high heat until mixture leaves sides of pan and forms a smooth ball.

Ingredients you will need

All Purpose Flour

Equipment you will use

Frying Pan

Remove from heat.

Stir in vanilla.

Ingredients you will need

Vanilla

Add eggs, one at a time, beating with a wooden spoon after each addition until smooth.

Ingredients you will need

Egg

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Wooden Spoon

Pour oil to depth of 2 inches in a large Dutch oven or heavy saucepan; heat to 37

Ingredients you will need

Cooking Oil

Equipment you will use

Dutch Oven

Sauce Pan

Spoon batter into a large decorating bag fitted with a large star tip. Pipe batter in 6-inch strips into hot oil, in batches, and fry 3 minutes or until golden, turning once. Lift out with a wire spatula, and drain on paper towels.

Ingredients you will need

Cooking Oil

Equipment you will use

Paper Towels