Chunky Mango-Ginger Sauce

Chunky Mango-Ginger Sauce
You can never have too many sauce recipes, so give Chunky Mango-Ginger Sauce a try. This recipe serves 32. One portion of this dish contains around 0g of protein, 1g of fat, and a total of 21 calories. It is a good option if you're following a gluten free and vegan diet. From preparation to the plate, this recipe takes roughly 45 minutes. A mixture of garlic, olive oil, ginger, and a handful of other ingredients are all it takes to make this recipe so delicious.

Instructions

1
Heat oil in a large nonstick skillet over medium-high heat.
Ingredients you will need
Cooking OilCooking Oil
Equipment you will use
Frying PanFrying Pan
2
Add onion; saut 7 minutes, stirring frequently.
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OnionOnion
3
Add mango, tomato, ginger, and garlic; cook 5 minutes. Stir in remaining ingredients; bring to a boil. Reduce heat; simmer 20 minutes.
Ingredients you will need
GarlicGarlic
GingerGinger
TomatoTomato
MangoMango

Equipment

DifficultyHard
Ready In45 m.
Servings32
Health Score2
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