Chopped Italian Salad with Pepperoni

Name: Chopped Italian Salad with Pepperoni
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 8
Cuisine: Mediterranean, Italian, European
Ingredients: 177 milliliters reduced-fat Italian dressing; 2 Tbsps grated Parmesan cheese; 227 grams 1/2 package sliced pepperoni, halved; 283 grams romaine lettuce

The recipe Chopped Italian Salad with Pepperoni could satisfy your Mediterranean craving in approximately 15 minutes. This recipe covers 13% of your daily requirements of vitamins and minerals. One serving contains 289 calories, 14g of protein, and 24g of fat. This recipe serves 8. Head to the store and pick up dressing, 2 block mozzarella cheese, romaine lettuce, and a few other things to make it today. It is a good option if you're following a gluten free, primal, fodmap friendly, and דל פחמימות, diet.

Instructions

Place lettuce in a big salad bowl, and tear into bite-size pieces using your fingers. Top with pepperoni and mozzarella cheese.

Ingredients you will need

Mozzarella

Pepperoni

Lettuce

Equipment you will use

Bowl

Whisk together Italian dressing and Parmesan cheese in a small bowl. Just before serving, drizzle Italian dressing mixture over lettuce, and toss to coat. Top salad with tomatoes and olives, if you'd like.

Ingredients you will need

Italian Dressing